In a personal desire to improve and mature, we sometimes tend to want to correct what we consider faults. Many cultural and social factors prompt us to eliminate our weaknesses so that we become what is called “the best version of ourselves.” However, focusing on areas for improvement, we miss an essential key to growth.
Every month, an object from the heritage bequest by the Augustinian community is selected by the museum storage facility and archives center teams. Featured this month: a religious statuette from the 17th or 18th century.
As of June 22, 2019, Le Monastère would like to invite you to experience two new guided tours, one on architecture and another on fine arts. These tours will help you discover the enchanting Le Monastère in a whole new light, and immerse yourself in its history and culture, which is very much alive.
As part of a traineeship project for her Bachelor’s Degree in Historical Science and Heritage studies at Université Laval, Farah Verret had the opportunity to work with the “Fonds Enfants abandonnés” at the archives centre of Le Monastère des Augustines. The Fund includes records, notes, correspondence and extracts from parish registers. With a goal to “understand and share the Fund,” Verret scanned 600 notes and literally transcribed 515 of these documents in anticipation of their possible release online. She wrote this article about “The Children of the Tour” as part of her internship experience at the archives centre.
Springtime is often synonymous with renewal and is a pivotal time for some. It is an opportunity to start over, inspired by the awakening nature and warm weather. Spending more time enjoying the fresh air, taking care of your health and adopting healthy habits are resolutions that this beautiful season helps us make. This spring, why not spend time for your well-being in a setting conducive to relaxation and being with your inner self? Did you know that Le Monastère is the ideal destination for wellness?
Our chef Jean-Mathieu Leclerc created a simple and succulent recipe you can make for your guests as an appetizer: roasted beetroot mousse and goat cheese canapés. It’s a colourful recipe that is good for your health.