Have you ever felt physically unwell after undergoing one of life’s big challenges, regardless of which kind? Physical and mental wellness go hand in hand, so it is natural to feel a certain discomfort in the absence of a connection with your deepest emotions.
In 2018-2019, the Archives Centre and the Museum Storage Facility at Le Monastère des Augustines received financial assistance from the Department of Canadian Heritage’s Museum Assistance Program (MAP) to optimize storage conditions for collections and archives. Many storage structures were installed, which freed up space while improving the quality of the storage conditions.
During the month of June, asparagus and lobster season are in full swing in Québec. To make the most of these two delicious, seasonal and local ingredients, why not enjoy a tasty blend of the two? Jean-Mathieu Leclerc, Chef at Le Monastère’s Restaurant, has provided this delicious lobster and asparagus charlotte recipe. It’s a fresh recipe showcasing Québec products!
Every month, an object from the heritage bequest by the Augustinian community is selected by the museum storage facility and archives center teams. Featured this month: a glass tube with an handwritten note.
Have you ever meditated outdoors? Doing it surrounded by nature while the wind gently rocks you is nothing short of a magical experience. What could be more enchanting than relaxing in one of the many parks of Old Québec, a UNESCO World Heritage Site? Le Monastère des Augustines has five parks to suggest for your next meditation session in Old Quebec this summer!
Every month, an object from the heritage bequest by the Augustinian community is selected by the museum storage facility and archives center teams. Featured this month: a religious statuette from the 17th or 18th century.
Le Monastère would like to invite you to experience two new guided tours, one on architecture and another on fine arts. These tours will help you discover the enchanting Le Monastère in a whole new light, and immerse yourself in its history and culture, which is very much alive.
Springtime is often synonymous with renewal and is a pivotal time for some. It is an opportunity to start over, inspired by the awakening nature and warm weather. Spending more time enjoying the fresh air, taking care of your health and adopting healthy habits are resolutions that this beautiful season helps us make. This spring, why not spend time for your well-being in a setting conducive to relaxation and being with your inner self? Did you know that Le Monastère is the ideal destination for wellness?
Our chef Jean-Mathieu Leclerc created a simple and succulent recipe you can make for your guests as an appetizer: roasted beetroot mousse and goat cheese canapés. It’s a colourful recipe that is good for your health.